High Intensity Sweeteners

Aspartame

Acesulfame K

Sucralose

  • Final Rule [Federal Register: April 3, 1998 (Volume 63, Number 64)]
    •

    Saccharin

    Stevioside

    Cyclamate

    Neotame

    Alitame

    Comparison of sweetness

    Stories about the discovery of high intensity sweeteners

    See also:

    Nabors. 2002. Sweet Choices: Sugar replacements for Foods and beverages. Food Technology 56 (7) 28-34,45.